Nannari Root: Taste, Traditional Drinks & How It Is Used
The root is where nannari flavour comes from. Here is what it tastes like and how it turns into sarbath, syrup and soda.
Read articlePractical notes on nannari: what the ingredient is, how the different formats work, and how to get the most out of them at home.
The root is where nannari flavour comes from. Here is what it tastes like and how it turns into sarbath, syrup and soda.
Read articleA concentrated nannari syrup turns into a whole family of drinks. A practical look at how to use it, and what to pair it with.
Read articleCarbonated, chilled and ready to drink. How nannari soda relates to the traditional nannari drink it is based on.
Read articleThe same fragrant root goes by more than one name across South India. Where nannari, sugandhi and sarsaparilla come from, and what they mean.
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